Tohu with century eggs, bonito flakes & oyster sauce

Saw this in some foodie site, looks healthy & delicious enough.

This is a no brainer...

1. Steam tohu.

2. Remove tohu from steamer.

3. Chuck in 1 diced century egg, bonito flakes as much as you want & pour oyster sauce to your liking.

As easy as 1 2 3!

easy peasy~